Innovative Enrichment of Service Enterprises Based on the Location of the Regions of Uzbekistan

Authors

  • Mirzaeva Shirin Nodirovna Assistant-teacher of The Department of Real economics, Samarkand institute of economics and service
  • Turamuradov Farrukhjon Feruzjon o'g'li Faculty of Secondary and Later Education, Direction Economics (by branches and sectors) student of Group Ik-k-118, Samarkand institute of economics and service
  • Daminov Bakhodir Asatullayevich Faculty of Secondary and Later Education, Direction Economics (by branches and sectors) student of Group Ik-k-118, Samarkand institute of economics and service
  • Abdukarimov Javokhir Abdumalik o'g'li Faculty of Secondary and Later Education, Direction Economics (by branches and sectors) student of Group Ik-k-118, Samarkand institute of economics and service

Keywords:

innovation, GDP, economy, technology, entrepreneurship, regions

Abstract

By innovation factor, we mean the conditions, causes and indicators that affect the intensity and characterization of innovative growth of the enterprise. In this case, the innovation process emerges as a result of the interaction of many factors. This article provides information on innovation enrichment of service enterprises based on the location of the regions of Uzbekistan. In our opinion, the given classifications cover only a small part of the factors influencing the innovative activity of the enterprise. It should be noted that the scientific literature does not identify factors that directly affect innovation. The main purpose of our study is to determine the impact of the activities of industrial enterprises on the efficiency of the regional economy on the basis of the classification of factors influencing the innovative activity of the enterprise.

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Published

2023-03-20

How to Cite

Nodirovna, M. S. ., o’g’li, T. F. F. ., Asatullayevich, D. B. ., & o’g’li, A. J. A. . (2023). Innovative Enrichment of Service Enterprises Based on the Location of the Regions of Uzbekistan. American Journal of Economics and Business Management, 6(3), 107–113. Retrieved from https://globalresearchnetwork.us/index.php/ajebm/article/view/2075